Pesarattu\Mung bean dosa
Ingredients:2 cups skin-on, whole green lentils ( mung bean)
1 cup uncooked white rice
5 green chile peppers
1 (1/2 inch) piece fresh ginger root, peeled
1 tablespoon cumin seeds
salt to taste
cooking spray
6 tablespoons chopped onion (optional)http://www.geethanjalitips.com/pesarattumung-bean-dosa/
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